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Various

"The Atlantic Monthly, Volume 03, No. 17, March, 1859"

"
We can discern many advantages to be derived from the introduction of
what we will call "_pates penitentiaires_."
There would be no waste of food.
The sentence of the judge would sound more civilized; for, instead of
hearing the odious words, "You shall be hanged by the neck until you
are dead," words would be pronounced somewhat like these: "You shall be
taken to Delmonico, and there and by him be served up on such a day, as
_scelerat en papillotes_."
There would be a greater readiness in jurors to convict interesting
criminals, who now-a-days cannot be found guilty,--especially were a law
passed that the jury should have the criminal. We read in the "Scottish
Criminal Trials," that a woman, clearly convicted of an atrocious
murder, was, nevertheless, found not guilty. The astonished lord
justiciary asked the foreman, how it was possible to find the prisoner
not guilty, with such overwhelming evidence, and was answered: "Becaase,
my laird, she is purty." Would not the delicacy of the prisoner have
been an additional reason for finding her guilty with Fijian jurors?
Fourthly, there would be an obvious national advantage in some
countries, in which the government is at one and the same time busily
engaged in finding cheap food for the people, and in transporting
annually many hundreds of political _suspects_ to killing colonies.


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